Easy Hummus

Don’t know about you but I love hummus! It has become a regular addition to my meals. I have recently discovered a fantastic recipe that is really easy to follow and delicious. The result is a very smooth hummus that you can either eat as is or add things like, chopped olives or sun dried…

Hummus with Sliced Veggies – Serves 2

1 cup of cooked Chickpeas or Garbanzo beans ¼ cup of filtered Water 2 cloves of fresh Garlic 2 tbsp Olive Oil 1 ½ tbsp Tahini (to taste) Salt and Pepper to taste Juice from ½ Lemon plus zest from 1 Lemon 1 tsp Origano   Blitz ingredients in a blender until smooth. Slice up…

Chickpea Chilli

250g Soya Mince, soaked in vegetable stock overnight 2 cups of Chickpeas, cooked in vegetable stock 2 Leeks, sliced 2 Red Chilli’s, finely chopped 4 cloves Garlic, I use black garlic, aged, mild and mellow or use pressed fresh garlic 1 tsp ground Cinnamon 1 tsp Garam masala 1 tsp Celery salt 250g chopped Tomatoes…