Makes 2 Large Glasses
This is incredibly refreshing and full of delicious, tantalising ingredients. Enjoy whenever you feel the need. For me this week, it’s a Saturday afternoon treat!
You will need:
1 cup sparkling Water
1 cup Kombuscha
2 slices fresh Ginger
1/2 cup Raspberries
1/2 cup fresh Mint
Place raspberries, ginger and mint leaves into a bowl. Gently stir to mix and allow the flavours to combine.
Pour into a glass jug, then add the kombuscha, lime juice and sparkling water.
Give it all a stir, allow the mixture to steep for a few minutes and serve.