Breakfast, Detox Friendly, Featured Recipes Rasberry Chia Jam, Nuts & Soya Yogurt Posted by Colette Pienaar on October 13, 2013October 14, 2018 This is one of my absolute favourite recipes. Plant based and high in protein which is heavenly for a girl like me 🙂 A handful of nuts, a tablespoon or two of chia jam (full of omega 3) and a dollop of soya yogurt. Share this:Click to share on Facebook (Opens in new window)Click to share on WhatsApp (Opens in new window)Click to print (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Reddit (Opens in new window)Like this:Like Loading...
wow, chia jam. ive never heard of it…i will definitely try finding it somewhere. great post, thanks for sharing
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Pleasure, thanks for your comment 🙂 It’s sooo easy to make – will take you 5 minutes 🙂
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