Here is a simple idea for a Spanish omelette, I love this 🙂 Perfect boxing day food, use up all your leftover veggies.
You will need:
6 medium free-range eggs
If I don’t have roasted leftovers I usually use 1 leek, 1 white onion and anything else I have in my fridge that needs to be used
1 green chilli finely chopped
1 cup of raw baby spinach
salt and pepper to season
Beat the eggs together in a bowl, heat the pan. I use coconut oil to cook in simply because it is stable at high temperatures. Add the egg to the hot pan and then the veggies and goats cheese spreading the mixture evenly.
Once the egg is cooked you can either flip, fold over or grill the top. I like to flip and then fold, you could call me a sunny side down kinda gal 🙂
Season and serve!